the sooner we get away from BEEF

I actually made some delicious carrot soup just recently.


The secret is cooking it in chicken stock..........

 

1/2 Salmon fillet provides 105% B12 RDA.

 

Nothing wrong with DE-FATTED chicken stock.

 

Why are you still home? Didn't you hear the short yellow bus honking the horn outside?

Time to put on your helmet and go to your special ed classes.

 

I don't think you'll find any real arguments saying that red meat is HEALTHIER than Salmon (especially wild salmon).

But then again.....Salmon is from an ANIMAL....Mr "Vegetarian"

 

Your so f^cking stupid it's laughable lolololol

 

i didn't say *I* eat Salmon for my B12.

I take a pill.


GIVE BEEF THE BOOT!

 

http://www.drbriffa.com/blog/2009/0...urated-fat-causes-heart-disease-its-official/



killthesunshine, more studies.
Think about (systemic) and think (cause) not correlation

 

Did you scroll down the page you provided to this?

"Factors associated with a statistically SIGNIFICANT reduced risk of heart disease included"..

Higher fruit consumption
Higher vegetable consumption
Higher fibre consumption

i didn't see BEEF on the list

 

Hmm, you scrolled down to the factors (for) heart disease?
I did not see BEEF on there. and not did not see the saturated fat.