Oh no, Mr. Bill... Does that mean the 20 lbs of butter I ate for breakfast this morning might cause my skin color to mismatch my latest Ralph Lauren ensemble? Us aficionados of haute couture just can't win. .
You're looking at this wrong. Those lines on your hands, like a tiger's stripes, will let you sneak up on your meat and grab it before it gets away. And if you run across another carnivore with some meat that you want, just show him those hands, and he'll instantly back down to the apex carnivore.
Yes, but in the real world, like the one where a human carnivore eats 6 to 9 lb [pounds, or 3 to 4 kilograms] of cheese, sticks of butter, and additional fat (daily?), yellow does not mean chicken. https://www.perplexity.ai/search/can-you-list-some-brave-yellow-1KNiuKVfTuGhmW4Y_txhLQ
Yeah, I think you're probably right. Besides, I think they'll be too busy rushing to reach the vomitorium* in time, to pay much attention to each other. *Yeah, I know it meant something else in Roman times, not quite as offensive as it sounds.
hi guys. I am having many problems maintaining ketosis even while not eating any carbs. I am considering going to an IF=diet and strictly reduce calories. Has anyone here tried keto + IF?
These are the types of headlines and "conclusions" that Shawn Baker MD is responding to: CNN Health: "Regularly eating red and processed meats in particular is associated with a higher risk of type 2 diabetes" Harvard Health: "A Harvard study published online Oct. 19, 2023, by The American Journal of Clinical Nutrition suggests that eating red meat each week — even just a little — is tied to increased diabetes risks" Health News from NPR: "People who routinely eat a lot of red meat may be increasing their risk of developing Type 2 diabetes" Please do your own diligence and preferably mix in a few non-establishment sources. Many so-called "objective" studies are directly (or indirectly) funded by major food corporations or the pharmaceutical industries, and by necessity skew their results accordingly. .
As I've frequently said, we all have to choose our poison. I'm fine with long-time carnivore Shawn Baker MD, and you are obviously fine with self-described snarky and biased RationalWiki. All that matters is the results. If your diet ─ sans any medications ─ produces high HDL, low triglycerides, low HbA1c, insulin sensitivity, excellent metabolic health, and easy weight maintenance... then all the best to you. I think there's more than one way to skin this cat, and I'm for anything that works.