Most people equate margarine with something toxic. So food makers change the name margarine to spread. And to make the spread more appealing to the consumers, they add one or two olive fruits to the packaging material.
“I came to the realization a couple of months ago that I’m fat. “If you get tired from walking — and that’s all that golf is — then you are officially fat.” -- Charles Barkley .
Interesting to consider whether the issue lies with seed oils themselves or how they are used in highly processed foods that dominate modern diets. Perhaps the root problem is less about the type of fat and more about the overall diet and lifestyle?