Best Foods to Eat (Health-wise)

Discussion in 'Chit Chat' started by The Swordsman, Mar 17, 2008.

  1. I have plenty of the following:

    - Lots of Fiber (Wheat Germ, High Fiber Whole Wheat bread, Ground Flax Seed, Otameal, Veggies)

    - Omega 3/6 (Fish, Ground Flax Seed, Supplements)

    - Home Brewed Natural Tea (Linden, Black, Ginseng, lots of Green Tea).

    - Lots of water

    - Fruits and Veggies have tons of antioxidants, minerals, vitamins, etc. So I have some variation of them at every meal.

    - Get plenty of exercise.

    On my to-do list:

    - Trying to add cardio now. Not easy since I'm naturally thin and don't need it. Have always done weights, but need to exercise the heart and lungs.

    - Trying to improve my sleep pattern. Don't get enough sleep.

    All you really need to do to have a longer, more enjoyable life is to eliminate processed foods from your diet and exercise. Sodas have to be the worst.
     
    #11     Mar 18, 2008
  2. Curious to know what everyone's thought son probiotics are. I've been hearing about it a lot lately,

    Do probiotics supplements provide any significant benefit for the person that already eats well?
     
    #12     Mar 18, 2008
  3. I also drink a glass (sometimes 2) of red wine daily. I've read a lot recently about the health benefits.

    anyone else do this?
     
    #13     Mar 18, 2008
  4. Just started to do this. More because I needed something to unwind and help with my sleep than anything else. But yes, in moderation it is very good for your heart in that it helps prevent against strokes.

    The problem is how do you define moderation? :D
     
    #14     Mar 18, 2008
  5. a lowfat (10-15% TOTAL fat) veggie diet is best thing you could do. little fish maybe 3 ounces per week is enough "meat". stay away from milk, pork, beef, ham and eggs. no OIL, not even olive and no BUTTER! don't need those only do harm.

    veggies, veggies, and more veggies..

    that's the ticket :)
     
    #15     Mar 18, 2008
  6. The lady that just recently died at 120 yrs old said the secret to her living so long was she drank a small glass of olive oil every day. I dont think eliminating olive oil is necessarily a good thing. But I am no doctor of course.

     
    #16     Mar 18, 2008
  7. LOL how would she know why she lived so long?
    :)


    i submit she lived long despite her nutritional errors.
    olive oil is concentrated processed 100% fat.
     
    #17     Mar 18, 2008
  8. I'm just saying, she lived very very long and a habit like consuming olive oil in that quantity daily is not common and she swears by it. There was a whole article about it. I think she was Israeli or something.

    What about coconut oil? I hear that is super good for you, despite its very high fat content.

     
    #18     Mar 18, 2008
  9. Coconut oil is mostly saturated fat..crapola..all inet hypeola..

    the truth:

    "Differences in all-cause, cardiovascular and cancer mortality
    between Hong Kong and Singapore: role of nutrition."

    Zhang J, Kesteloot H.

    Department of Epidemiology, School of Public Health, Catholic
    University of Leuven, Belgium.

    "BACKGROUND: The majority of inhabitants in Hong Kong and Singapore
    are ethnic Chinese, but all-cause and cardiovascular mortality rates
    in these two regions are markedly different. This study describes
    differences in the magnitude and trends in mortality and attempts to
    explain these differences. METHODS: Data of mortality rates in 1963-
    1965 and 1993-1995 in the age class of 45-74 years, dietary habits
    and other factors were compared between Hong Kong and Singapore using
    Japan, Spain and the USA as reference countries. Mortality and food
    consumption data were obtained from WHO and FAO, respectively.
    RESULTS: Large differences in all-cause and cardiovascular mortality
    exist between Hong Kong and Singapore. The difference in total cancer
    mortality was less consistent and smaller. The most pronounced
    finding was that ischemic heart disease mortality in 1993-1995 was
    2.98 and 3.14 times higher in Singapore than in Hong Kong in men and
    women, respectively. Of the five countries considered, Singapore has
    the highest all-cause mortality in both sexes in the period of 1960-
    1995. The ratio of animal to vegetal fat was higher in Singapore
    (2.24) than in Hong Kong (1.08). Singapore had higher serum
    concentrations of total cholesterol and low-density lipoprotein
    cholesterol than Hong Kong, but the opposite result was observed for
    high-density lipoprotein cholesterol. CONCLUSIONS: There are striking
    differences in all-cause and cardiovascular mortality between Hong
    Kong and Singapore. These differences can be most reasonably and
    plausibly explained by their differences in dietary habits, for
    example, a higher consumption of coconut and palm oil, mainly
    containing saturated fat, in Singapore."

    PMID: 11855581
     
    #19     Mar 18, 2008
  10. Go read the research on coconut oil, for the longest time it was seen as terrible for you but more recent studies found that the medium chain fatty acids in coconut oil are incredibly good for you. The only abundant source other than coconut oil in the whole world is mothers milk.

    http://www.naturodoc.com/library/nutrition/coconut_oil_healthy.htm

     
    #20     Mar 18, 2008