Fully automated fast food restaurant opens in San Francisco

Discussion in 'Economics' started by blakpacman, Aug 31, 2015.

  1. blakpacman

    blakpacman

  2. i960

    i960

    Here's a photo of the production line:

    Soylent-Green.jpg
     
    Pricechange likes this.
  3. Soylent Amalgamated Industries: Bringing Better Lives to More People the Old Fashioned Way...Straight out of a Machine

    Ticker Symbol - GREN

    http://momentummachines.com/

    Catch the momentum while you still can: A burger for still under $12
     
    Last edited: Sep 1, 2015
    i960 likes this.
  4. GiantDog

    GiantDog

     
  5. destriero

    destriero

    Quinoa tastes like shit. You couldn't pay me to eat any of those dishes. Vegan is fine, but they act as if the stuff is Rib Eye.
     
    wartrace likes this.
  6. zdreg

    zdreg

    [​IMG]
     
  7. jsp326

    jsp326

    The "middle class wages for fast food workers!" crowd will get their just deserts if this becomes widespread.
     
  8. Sig

    Sig

    Actually it's not fully automated. Food prep still done by humans, just no cashier and they have it configured so it looks at first glance like nobody is home.
     
  9. Big AAPL

    Big AAPL

    Strikingly similar to the Automat my parents took me to in Manhattan as a child. More for the novelty than the quality of the food as I came from a large Italian family that took their cooking seriously. I'm sure the food is a notch above today, though. I do, however, see a shift in labor costs as the impending $15.00/hour rule approaches.
     
  10. Yes, and the Dutch seem to still love this automat concept. It is particularly popular in late night venues, crowded quick serve time/place, sports/concert/conference venues...

    But the Dutch concept never adheres to just a vegan or certain ethnic serving. With much success, they usually run both vegan and non vegan, both Caribbean and Asian (along with local EU & US), both adult and kids fair etc...

    FEBO
     
    #10     Sep 3, 2015