...reliance on canned peppers. Judge #2: Ho hum, tastes as if the chef literally threw in a can of chili peppers at the last moment. I...
...This time it worked... And now, the honorable mentions: 2. The chef at a hotel in Switzerland lost a finger in a meat cutting machine...
...can go to eat northern Italian at quaint little place where the owner/chef doesn't even speak english and cooks his grandmother's recipies. I...
...everyone to emulate our trades - I believe that would be similar to chef trying to make all the patrons to eat his favorite dishes :) Yes,...
try D'salvos.....I remember them as being good....
yeah, primanti bros is a poor example of pittsburgh pizza. they are a sandwich shop in pburgh. however, they have awesome roastbeef sandwiches...
...Pizza that has the worst pizza I've ever eaten. The sauce tastes like Chef Boyardee. Nothing against the Chefman, just not on pizza. In fact...
...asshole...10 sec. to order or no soup for you.... great soup though. Here's his site: http://www.manhattansoupchef.com/chef.html
...the menu. Order a steak. Order it rare. Or, you can order the Chef's Salad and pick off the two pounds of ham and turkey. 10....
I would strongly disagree with waiter or bartender since it's real bad in the overall food/beverage service industry. If jobs are increasing, the...
...carpenter, hairdresser, fisherman, glazier, waitress, bartender, chef or anything along those lines and there is a real need for you. Paper...
or maybe a chef. His Kobe beef seems to be a hit
...royal family and their terrible teeth; the duplicitous Italian chef; the grasping Indian storekeeper) but the sustained contempt for the French...
Where's Fuck Jeff at? Is he a chef yet in South OC? I'm doing the same stuff. We ended up leaving Herzog/Merrill to form OES. I'm still...
...practically lives at Subway... I know trend456 is a Panda Express chef... All we need is Taco Bell... Though, I have real conviction...
...Fortunately, I was the decision maker on that question and not the chef. Our waiter changed the second day, and, with a cheerful smile he...
...by Fran McCullough.....it is $8.00 in paperback. She is a better chef than the official Atkin's cookbook. I use it all the time. Keep up...
...grab and eat. Years ago I actually considered becoming a professional chef, right up until I decided I'd hate it if I didn't keep it as a hobby...
...life, it is best if you have a passion for it. Whether it's being a chef or a carpenter, or whatever. If it feels dreary to you, maybe you...
...it takes years of study and actual practice to become a professional chef. Same thing in trading. It SEEMS so easy...just buy and sell, buy...
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